Ethiopia Geisha 250g

Ethiopia Geisha

Origin:
Gori Gesha Forest – Ethiopia

Farm:
Gesha Farm

Processing:
Natural

Altitude:
1900 – 2100 MASL

Variety:
Geisha

Cup Score:
89

Flavor Notes:
Jasmine, Watermelon, Black Tea, Tropical Fruits

Body:
Medium

Story of the Beans:

Ethiopia Geisha (also known as Gesha) is considered one of the finest and most renowned coffee varieties in the world, especially when grown at high altitudes. This variety originates from wild Ethiopian coffee populations and was collected from Ethiopian coffee forests in the 1930s. Its name is believed to be derived from the Gori Gesha Forest in Ethiopia.

We present this unique experience from our Ethiopian Geisha coffee, hand-picked and naturally processed, offering a rich and complex cup with tropical fruit flavors beautifully blended with the delicate aroma of jasmine.